This is my Easter basket treat.  Want to thank Angie Juda for the recipe that came from her website - Let it Snow candy bar holder!  Just changed seasons and now it's my Easter Chic candy bar holder.

Supplies:
Stamp:  Honeycomb Happiness
Paper:  Whisper White cs, Hello Honey cs
Ink:  Stazon Black
Accessories:  Tangelo Twist Marker, Dimensionals,  Hello Honey 5/8" ribbon, Corner Punch, 1/4" circle punch, and Kit Kat Candy Bar.
Sorry, I can not remember the dotted pattern dsp I used or where the Easter sentiment came from.  But any that you have will work.